Elicia and I celebrated our Sixth anniversary this weekend and went to Susur, which is the name of the Restaurant and the Master Chief. We had the tasting menu last year, but this year we went for the regular menu (as if anything on it was regular): delicious egg drop soup; thai spicy lobster bisque; melt in the mouth venison; heavenly duck; explosive lemon tart. Service was exemplary (I think they staff for one person per course per table!). Expensive, but once again a delightful gastronomic experience.
Thank you my love! (that’s to Elicia NOT Susur.)